New dining and shopping experiences at JFK’s Terminal 5

Nearly a dozen new retail and F&B outlets have opened in Terminal 5 at John F Kennedy International Airport as part of a multi-million revamp.

The new dining and shopping experiences are part of a major concessions refresh led by JetBlue, The Port Authority of New York and New Jersey, and Fraport USA.

Once complete, the terminal will feature over 40 new shops, restaurants, communal spaces, and art installations inspired by New York City and its boroughs.

“At Terminal 5, we are creating more than an airport experience. We are creating a place that reflects the spirit of New York,” said Jose Cuevas, vice president, Fraport New York, who is leading the concessions development.

“The refresh is transforming the terminal, offering exceptional dining and retail experiences, art, entertainment, and thoughtfully designed gathering spaces that come together to foster discovery, comfort, and connection.”

In June alone, they celebrated the grand openings of several highly anticipated venues, including the renowned Italian food destination Eataly and distinctive New York culinary experiences like Nom Wah and The Halal Guys.

Eataly unveiled a grand 3,800-square-foot restaurant, wine bar, and grab-and-go marketplace. The venue celebrates authentic Italian food and wine culture. In partnership with the Metropolitan Opera, the opening featured live performances by distinguished artists, showcasing works by Giacomo Puccini and Giuseppe Verdi.

“Congratulations to JetBlue and Fraport USA for providing passengers with an authentic taste of New York as part of the $100 million refresh of JetBlue’s flagship terminal,” said JFK’s general manager, Teresa Rizzuto.

“The addition of Eataly, Nom Wah Tea Parlor and The Halal Guys align with the Port Authority’s vision for a new JFK with a uniquely New York experience that will become an enjoyable part of the passenger journey.”